Candy Acorns
This post may contain affiliate links. Read our disclosure policy here.
Made using just 4 ingredients, these Candy Acorns are easy to make and so fun to eat. They make a great Fall treat and look great on any Fall tablescape.
Candy Acorns Are Perfect for Fall Parties
Fall parties are about to be that much cuter because these candy acorns will bring festive fun to any Fall gathering.
Serve these adorable candy acorns up at a Fall festival, Thanksgiving or anytime you want a quick and easy treat (that is also delicious).
Want another Fall recipe? Try our Spider Web Pretzels and Pumpkin Spice Puppy Chow
Why You’ll Love This Recipe
- It is easy to make – It is as simple as using chocolate frosting to assemble chocolates into an acorn shape.
- It is delicious – These little treats are chocolatey and delicious.
What You Need to Make Candy Acorns
- Mini Nilla Wafers
- Hershey’s Kisses
- Butterscotch Chips
- Chocolate Frosting – Can use store bought or homemade
Helpful Tips
- Store leftovers in an airtight container away from heat and moisture.
- You can use dark or milk chocolate Hershey’s Kisses.
Candy Acorns
Ingredients
- 50 Mini Nilla wafers
- 50 Hershey Kisses candies
- 50 Butterscotch chips about 1/2 cup
- Store bought chocolate frosting
Instructions
- Place your mini Nilla wafers upside down on a baking sheet or cutting board.
- Microwave the frosting, in a microwave safe container, on 30 second increments, stirring well in between, until melted.
- Allow the frosting to cool slightly, and add to a piping bag with just the very tip of the bag cut off.
- Pipe a bit of the chocolate onto the upside down Nilla wafers, and attach a Hershey’s kiss candy to each one.
- Once all of the cookies have a candy added, move them to the refrigerator to chill for 15 minutes.
- For the butterscotch chips on top, pipe a bit of the melted frosting onto a saucer or something similar.
- Take a toothpick and dip the tip of the tooth pick into the frosting, and place the tiniest bit onto the underside of a butterscotch chip.
- Attach the butterscotch chip to the top of the Nilla wafer cookie.
- Repeat this for all of the candies, and then chill for 15 minutes more.
- Enjoy!
NUTRITION
Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.