Conversation Heart Sugar Cookies

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Indulge in the sweet, delectable goodness of Conversation Heart Sugar Cookies! Perfect for Valentine’s Day or any occasion that calls for a touch of romance, these cookies are made from scratch using only 6 ingredients. Each cookie is hand-pressed with classic conversation heart sayings, adding a playful and charming touch.

blue plate with colorful conversation heart sugar cookies on it

Whether you’re baking a batch for the one you love or just want a fun treat to make with the kids for Valentine’s Day, get ready to fall head over heels for our irresistible Conversation Heart Sugar Cookies!

These sweet treats are the perfect way to show your love and spread a little sweetness this Valentine’s Day.

blue round plate with colorful heart conversation cookies on it

Made with playful, heartfelt messages and baked to perfection, our cookies are guaranteed to bring a smile to anyone’s face.

Each bite is a party in your mouth with a delicious burst of sugar and playful, colorful designs.

Perfect for gift giving or sharing with friends and loved ones, our cookies are a fun and unique way to express your affection. Try them today and taste the love in every bite!

Want more conversation heart treats? Check out our Conversation Heart Cocoa Bombs.

woman's hand holding a conversation heart cookie that says hug me

Conversation Heart Sugar Cookies Ingredients

You will need:

conversation heart sugar cookie ingredients on white table

Frequently Asked Questions

How far in advance can I make these?
You can make these 1-3 days in advance and store them in an airtight container. Keep them away from moisture.

Can I use regular food coloring?

While you can use regular food coloring, gel food coloring has a more vibrant color and it mixes easier with the cookie dough which is why I prefer it and recommended it.

How many cookies does this recipe make?
This recipe will make roughly 24-36 cookies depending on thick you roll the dough.

stacked conversation heart cookies on a white wood table

How to Make Conversation Heart Sugar Cookies

In the mixing bowl of a Stand Mixer, add the Butter, Sugar, and Egg, and blend with the Whisk attachment until smooth, and creamy.  Add the Vanilla, and mix until blended. 

In a separate bowl, add the Flour, and Salt, and mix well to blend.  Add the Flour mixture to the mixing bowl, and mix until blended, and smooth.

Divide the dough into 5 chunks of dough and place each piece of dough in a bowl. Add gel food coloring to each bowl and mix with a spoon until the dough is the desired color, about 3 drops of color to each dough section.

conversation heart cookie dough on table

Next, place the dough on a piece of parchment paper, sprinkle the dough with flour and roll out to 1/2″ thickness.

Take the heart cookie cutter and cut out hearts. Remove the excess dough from around the edges and you are ready to stamp each cookie.

red cookie dough cut into hearts

Take a cookie stamp and lay it on top of one of the hearts. Press down gently and then remove the stamp and begin on the next cookie until all the cookies have been stamped.

red heart cookie dough stamped with conversation heart sayings

Add cookies to cookie sheet using a spatula and bake at 350 degrees for 8-10 minutes. Be careful not to burn them. I like to remove mine from the oven at about 8 minutes and let them cool on the pan to continue cooking.

conversation heart cookies on cookie sheet

Remove from the oven to a wire rack, and cool completely.

conversation heart cookies on cooling rack

Serve and Enjoy!

Conversation Heart Sugar Cookies

5 from 1 vote
Brittanie
Servings 1

Ingredients
  

  • 1 cup of Butter – softened
  • 1 cup of Sugar
  • 1 egg
  • 2 teaspoons of Vanilla
  • 2 ½ cups of Flour
  • 1 teaspoon of Salt
  • Pink Blue, Yellow, Green and Purple Gel Food Coloring

Instructions
 

  • In the mixing bowl of a Stand Mixer, add the Butter, Sugar, and Egg, and blend with the Whisk attachment until smooth, and creamy.  Add the Vanilla, and mix until blended. 
  • In a separate bowl, add the Flour, and Salt, and mix well to blend.  Add the Flour mixture to the mixing bowl, and mix until blended, and smooth.
  • Divide the dough into 5 chunks of dough and place each piece of dough in a bowl. Add gel food coloring to each bowl and mix with a spoon until the dough is the desired color, about 3 drops of color to each dough section.
  • Next, place the dough on a piece of parchment paper, sprinkle the dough with flour and roll out to 1/2" thickness.
  • Take the heart cookie cutter and cut out hearts. Remove the excess dough from around the edges and you are ready to stamp each cookie.
  • Take a cookie stamp and lay it on top of one of the hearts. Press down gently and then remove the stamp and begin on the next cookie until all the cookies have been stamped.
  • Add cookies to cookie sheet using a spatula and bake at 350 degrees for 8-10 minutes. Be careful not to burn them. I like to remove mine from the oven at about 8 minutes and let them cool on the pan to continue cooking.
  • Remove from the oven to a wire rack, and cool completely.
  • Serve and Enjoy!

NUTRITION

Serving: 1 | Calories: 101kcal | Carbohydrates: 12g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Cholesterol: 19mg | Sodium: 102mg | Sugar: 6g

Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.

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