Crockpot Little Smokies

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Crockpot Little Smokies make the easiest party appetizer. Made with just 3-ingredients, you can have bite-sized snacks for your guests in no time!

crockpot little smokies on white plate

Little Smokies Are A Staple

I love entertaining and one of my favorite things about it is the food.

Good food with good friends is just a total vibe.

With that being said, Little Smokies are a total staple at any gathering. They are so easy to make and can be made in large quantities to serve a crowd. Did I mention how yummy they are too?

Want another Crockpot recipe? Try our Slow Cooker Crack Chicken

crockpot little smokies on white plate

Why You’ll Love This Recipe

  • It is easy to make – Just throw the ingredients into a slow cooker and cook then remove and enjoy.
  • It is delicious – Little smokies are such a good snack idea and this sauce just makes it even better!
  • Perfect for parties – Whether you are hosting a Football (Game Day) party or a baby shower, this will make the perfect tasty, easy appetizer to make for a crowd.
crockpot little smokies cooking in crockpot

What You Need to Make Little Smokies in The Crockpot

  • Hillshire Farm Lit’L Smokies Sausages – You can use your favorite brand
  • Chili Sauce– Use your favorite brand and choose your preferred heat
  • Grape Jelly – Can use your favorite brand
little smokies ingredients on table

Helpful Tips

  •  You can use strawberry or raspberry jelly if you’d like, it will just change the taste a little.
  • Store leftovers in an airtight container in the fridge for 2-3 days.
collage showing step by step how to make crockpot little smokies
Crockpot little smokies

Crockpot Little Smokies

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How to make little smokies sausages in the crockpot with grape jelly
Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes
Servings 12


  • 28 oz. little smokies sausages
  • 12 oz. chili sauce
  • 1 ½ cups grape jelly


  • Spray your crockpot with non-stick spray, and add the little smokies.
  • Add the grape jelly, and the chili sauce, and stir.
  • Cook on low for 2-3 hours, stirring occasionally, until the jelly has melted and the little smokies are hot.
  • Remove from Crockpot and serve and enjoy! Can use toothpicks to serve to guests.


Serving: 1

Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.

Keyword crockpot little smokies, crockpot mini sausages, mini sausages with grape jelly
Course Appetizer
Cuisine American
Did you try this recipe?Mention @simplisticallyliving or tag #simplisticallyliving!

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