White Sangria is the most delicious, beautiful and refreshing cocktail to sip on. It is perfect for brunches, baby showers, summer barbecues and more!
When it comes to making cocktails or jello shots, I know a thing or two.
I know it has to be fruity, delicious and refreshing.
This White Sangria recipe hits all of those points and it is so easy to make. I am sure it will quickly become a favorite for you!
Ingredients For Homemade White Sangria
- 1 bottle of Pinot Grigio – 750 ML
- 1/4 cup of Torani Vanilla Syrup
- 1 large Orange – sliced
- 1 Lime – sliced
- 1 package of fresh Strawberries – some left Whole, and some sliced
- 1 package of fresh Raspberries – left Whole
- Whole Cinnamon Sticks
- 4 Cocktail Glasses – 6 ounce
How to Make Homemade White Sangria
In a large glass Pitcher, pour the Pinot Grigio into the Pitcher, and add the Torani Vanilla Syrup, and stir well.
Wash/Rinse the Orange, Lime, Strawberries, and Raspberries, and lay on paper towels to dry.
Place the Orange in a large flat bottomed bowl, and slice the Orange, catching the Juice in the bowl.
Pour the Orange juice into the pitcher, and add the Orange slices.
Repeat with the Lime, and about half of the Strawberries.
Place the Raspberries into the Pitcher as Whole berries, and using a wooden spoon, smash a few of the Berries, and fruit slices in the Pitcher to release the fruity flavors.
Stir well, and place in the Refrigerator.
When time to serve, add slices of Fruit to each Cocktail glass, and pour Sangria over the Fruit, filling the glass.
Serve with sliced fruit on the rim of the Glass.
Serve, and Enjoy!
Easy White Sangria Recipe
Ingredients
- 1 bottle of Pinot Grigio – 750 ML
- ¼ cup of Torani Vanilla Syrup
- 1 large Orange – sliced
- 1 Lime – sliced
- 1 package of fresh Strawberries – some left Whole and some sliced
- 1 package of fresh Raspberries – left Whole
- Whole Cinnamon Sticks
Instructions
- In a large glass Pitcher, pour the Pinot Grigio into the Pitcher, and add the Torani Vanilla Syrup, and stir well.
- Wash/Rinse the Orange, Lime, Strawberries, and Raspberries, and lay on paper towels to dry.
- Place the Orange in a large flat bottomed bowl, and slice the Orange, catching the Juice in the bowl.
- Pour the Orange juice into the pitcher, and add the Orange slices.
- Repeat with the Lime, and about half of the Strawberries.
- Place the Raspberries into the Pitcher as Whole berries, and using a wooden spoon, smash a few of the Berries, and fruit slices in the Pitcher to release the fruity flavors.
- Stir well, and place in the Refrigerator.
- When time to serve, add slices of Fruit to each Cocktail glass, and pour Sangria over the Fruit, filling the glass.
- Serve with sliced fruit on the rim of the Glass.
- Serve, and Enjoy!
Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.