Celebrate the month of all things creepy with this Ghoul Boogers Popcorn. We promise, it tastes better than it sounds!

Little ghouls everywhere are making their way into the night. If you aren’t ready, they can cause such a freight… So instead of being scared, why not join them?

This recipe will not only be the perfect addition to any Halloween party, it will also be a perfect school snack or make ahead and store in some cute Halloween treat bags to give to classmates and trick-or-treaters!

Personally, I like these self-adhesive treat bags because they self-seal and they are the perfect snack size.

What You Need to Make Ghoul Boogers Popcorn:

• Sugar
• Butter
• Popcorn (can be microwavable)
• Water
• Neon green food coloring
• 10 bat sprinkles
• Saucepan

How to Make Ghoul Boogers Popcorn:

First start by popping the popcorn and set aside to cool. You can used bagged popcorn or fresh popcorn kernels – entirely your choice.

Next, add butter, water, food coloring, and sugar and simmer until it reaches a low boil. Stir frequently and boil for about 2 to 3 minutes to get it to thicken.

Once the mixture has thickened, remove from heat. Let cool for about 3 minutes.

Carefully drizzle the mixture over the popcorn, add sprinkles, and toss lightly. Tip: you can also lay the popcorn out on some wax paper and drizzle the mixture and sprinkles that way before serving.

Serve it up and enjoy. It’s a perfectly creepy recipe for any Halloween bash.