A Gingerbread Cookie Cocktail is the perfect holiday drink. It’s sweet, smooth and has the perfect amount of spices to give it that holiday feel.

Gingerbread Cookie Cocktail

Gingerbread goes hand in hand with the holidays. That is why I love this cocktail so much.

This cocktail is so easy to drink because it tastes just like a gingerbread cookie.

It is so easy to make and can be made in minutes for a single serving for yourself or made to serve up to a crowd.

Want more gingerbread recipes? Check out our Gingerbread Cookie Bars and Gingerbread Pie.

What You Need to Make A Gingerbread Cookie Cocktail

• Gingerbread simple syrup
• Vodka
• Half and half
• Kahlua
• Ice
• Gingerbread or other Christmas themed sprinkles
• Vanilla frosting

How far in advance can I make this?

I would honestly make this right before serving for the best taste and freshness.

How to Make A Gingerbread Cookie Cocktail

Add 2-3 tbsp. of sprinkles to a shallow saucer.

Use a butter knife to add a thin layer of frosting to the rim of your glass, about ¼ inch thick. Dip the frosting rim into the sprinkles.

Fill your glass halfway with ice.

Add 1 oz. vodka, 2 oz. half and half, ½ oz. Kahlua, and finish with 1-2 oz. gingerbread simple syrup.

Give the drink a gentle stir.

Serve and Enjoy!