This Hot Dog Charcuterie Board is the perfect way to serve up grilled hot dogs at you summer cookouts!
Hot Dog Charcuterie Board
I am all about grilling on hot summer days.
There is just something about hosting a backyard cookout with your favorite friends and family that truly makes life better.
This hot dog board takes that hot dog bar to the next level.
You can make this hot dog charcuterie board in minutes and it’s a great addition to any summer bbq, memorial day celebration, tailgate party, fourth of July celebration, birthday party, and even game day.
It’s perfect for serving a hungry crowd and is sure to be a huge hit!
Try our Patriotic Charcuterie Board and our Shark Charcuterie Board too!
What You Need to Make A Hot Dog Charcuterie Board
- Hot Dogs
- Hot Dog Buns (cooked)
- Ketchup
- Blue Tortilla Chips
- White Cheese
- Small Sized Star Cookie Cutter
- Large Cutting Board
How many servings does this recipe make?
This will make 10 hot dogs.
How do I store the hot dog charcuterie board?
Once everything has been cooked, keep the board in indirect heat to keep the hot dogs warm. You can even cover with aluminum foil until ready to serve. Store any leftovers in the fridge.
What can I serve alongside this?
You can serve any traditional bbq side dishes such as summer salads, potato salad, potato chips, a cheese board, a veggie tray, a variety of fruits, and even a creamy coleslaw.
What are the best hot dog toppings?
Best hot dog toppings include ketchup, mustard, mayo, diced red onion, relish, barbecue sauce, cheese slices and even diced jalapeno. You can place toppings in small bowls next to this charcuterie board.
How to Make A Hot Dog Charcuterie Board
Place a small bowl in the left corner of the cutting board & fill with blue tortilla chips.
Cut stars out of the white cheese slices and place the stars on top of the blue tortilla chips.
Lay out the hot dog buns to create flag stripes.
Place a hot dog into each bun and squirt with ketchup.
Serve alongside your favorite toppings and enjoy!
Hot Dog Charcuterie Board
Equipment
Ingredients
- 10 Hot Dogs
- 10 Hot Dog Buns cooked
- Ketchup
- Bag of Blue Tortilla Chips
- 2 Slices White Cheese
- Small Sized Star Cookie Cutter
- Large Cutting Board
Instructions
- Place a small bowl in the left corner of the cutting board & fill with blue tortilla chips.
- Cut stars out of the white cheese slices and place the stars on top of the blue tortilla chips.
- Lay out the hot dog buns to create flag stripes.
- Place a hot dog into each bun and squirt with ketchup.
- Serve alongside your favorite toppings and enjoy!
Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.