Keto Strawberry-Rose Cocktail
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This Keto Strawberry-Rose Cocktail combines hibiscus tea, passionfruit and zero-sugar vodka to make a refreshing drink without the guilt. It’s Keto-friendly, gluten-free and packed full of the flavors of summer.
Want more Keto recipes? Check out this Keto Cucumber-Lime Aqua Fresca, Keto Deviled Eggs and even, Keto turkey meatballs.
WHAT MAKES THIS RECIPE KETO-FRIENDLY?
The biggest reason this recipe is keto-friendly is because there is no sugar in it. Yes, even in the vodka – sugar free!
Sugar is one of the biggest “no-no’s” when partaking in the Keto diet. Just ensure your hibiscus tea uses alternatives to sugar or no sugar at all.
This keto cocktail will be your new favorite!
Keto Strawberry-Rose Cocktail
What you need:
- Smirnoff Strawberry-Rose Zero Sugar Infusions
- Brewed hibiscus tea
- Passionfruit sparkling water
- Tumbler
- Cocktail Glass
- Ice
- Fresh rose (for garnish, optional)
How to make it:
First, fill an old fashioned tumbler with ice.
In a cocktail stirring glass, combine the Smirnoff Strawberry-Rose Zero Sugar Infusion, hibiscus tea and sparkling water.
Stir well and pour over ice. Serve immediately and enjoy!
KETO STRAWBERRY-ROSE COCKTAIL
Ingredients
- 2 oz. Smirnoff Strawberry-Rose Zero Sugar Infusions
- 2 oz. Brewed hibiscus tea
- 1 oz. Passionfruit sparkling water
- Ice
- Fresh rose for garnish, optional
Instructions
- First, fill an old fashioned tumbler with ice.
- In a cocktail stirring glass, combine the Smirnoff Strawberry-Rose Zero Sugar Infusion, hibiscus tea and sparkling water.
- Stir well and pour over ice. Serve immediately and enjoy!
NUTRITION
Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
Recipe and Photo Credit: Heather Baird, Sprinkle Bakes
