This Patriotic Charcuterie Board is the perfect red, white and blue snack tray to serve up at your next Memorial Day, 4th of July and even Labor Day celebration.

Patriotic Charcuterie Board

When it comes to feeding a crowd at a summer bbq, I typically stick towards simple recipes that can be displayed in a fun way.

I truly believe that charcuterie boards are the answer to just about any party or celebration.

A beautiful charcuterie board requires minimal effort and they are always an absolute hit. The best part is, they are fully customizable and you can always switch out ingredients to your liking.

When it comes to this festive patriotic charcuterie board, you can make it with just 3 ingredients and a few minutes of your time! It is the ultimate snack platter for summer!

Our No Bake Patriotic Kool-Aid Pie and 4th of July Jello Shots are perfect to serve alongside this recipe.

What You Need to Make A Patriotic Charcuterie Board

• 6-8 Pounds Fresh Strawberries
• 18 Ounces Fresh Blueberries
• 2 8-Ounce Bars White Cheddar Cheese
• Charcuterie Board or large serving tray

How many servings does this recipe make?

This will serve 10-12 people.

What can I use instead of strawberries?

You can use any red fruit or vegetable. Cherries, raspberries, red apple slices are great alternatives for fruits. Red bell peppers and tomatoes are great vegetable alternatives.

What can I use instead of cheese for the white layer?

If you’d prefer to not use cheese, you can use white foods such as marshmallows, pieces of white chocolate, cauliflower, and even nuts such as pistachios. You can also use mozzarella cheese, Swiss cheese, Colby Jack cheese, etc. in place of the white cheddar.

How do I store leftovers?

You can cover leftovers with plastic wrap and store in the refrigerator for 3-4 days.

How to Make A Patriotic Charcuterie Board

After washing your fruit thoroughly and giving it time to dry, pull or slice the stems off your strawberries.

Place your blueberries in a small white bowl and place it in the corner as a placeholder for the square section.

For the red stripes, line the strawberries up in a double line, at the top of the platter, skip an equal amount of space and place another double line of strawberries. Skip another equal amount of space and at the very bottom of the platter place one final line of strawberries.

Be sure to keep your lines straight and be sure to line up the starting points of the first two double strawberry lines so the blueberry portion is even.

Slice your cheese blocks into about ¼-inch slices. Line two cheese slices up side by side in the two open lines. Add another stack on top of each cheese line.

You can either leave your blueberries in the bowl or pour them into the remaining, open space.

Serve and Enjoy!