Pumpkin Cheesecake Trifle

This Pumpkin Cheesecake Trifle is an easy to make layered dessert that is filled with the flavors of Fall.

Trifles Make The Perfect Dessert for a Crowd

A spoonful of goodness? Yes, please!

Trifles make the best desserts because they are so easy to make and you can make a large one for a crowd in no time. Everyone can enjoy these tasty treats by the spoonful.

Want another pumpkin dessert recipe? Try our Pumpkin Pie Tacos, Mini Pumpkin Cheesecakes, and 4-Ingredient Pumpkin Dip

Why You’ll Love This Recipe

• It is easy to make – Just layer the ingredients into a large bowl, chill it and eat. It’s that easy!
• It is delicious – If you love the flavors of pumpkin, cream cheese and cake, you are going to love this dessert.

What You Need to Make A Pumpkin Cheesecake Trifle

• Angel Food Cake
• Cool Whip
• Cream Cheese
• Pumpkin Puree – Not pumpkin pie filling
• Brown Sugar
• Vanilla Extract – I prefer pure vanilla over imitation vanilla
• Pumpkin Pie Spice – You can make your own Homemade Pumpkin Spice

Helpful Tips

•  You can use fat free or light cream cheese.
• If you don’t like angel food cake, you can use white cake (the more dense the cake, the better).
• You can add fresh fruits, sprinkles, crushed nuts, or pretzels to the top if you wish.

Pumpkin Cheesecake Trifle

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How to make a pumpkin cheesecake trifle that will wow your Fall party guests

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Prep Time 20 minutes mins

Chill Time 2 hours hrs

Total Time 2 hours hrs 20 minutes mins

Servings 16

Ingredients

  

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• 1 angel food cake homemade or store bought, cut into 1 inch cubes
• 12 oz. cool whip
• 16 oz. cream cheese
• 15 oz. pumpkin puree
• ¾ cup brown sugar
• 1 tsp. vanilla extract
• 2 tsp. pumpkin pie spice

Instructions

 

• In a large mixing bowl, beat the cream cheese, until smooth.
• Add the pumpkin puree, brown sugar, vanilla, and pumpkin pie spice. Mix until well combined.
• To assemble, add half of the cake pieces to the bottom of your trifle bowl.
• Top with a layer of half of the pumpkin cheesecake mixture.
• Top with half of the cool whip for the next layer.
• Repeat these layers once more.
• Sprinkle pumpkin pie spice over top.
• Chill for 1-2 hours, or until ready to serve.

NUTRITION

Serving: 1

Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.

Keyword pumpkin cheesecake trifle, pumpkin trifle, trifle

Course Dessert

Cuisine American

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