S’mores Pudding Shots
This post may contain affiliate links. Read our disclosure policy here.
S’mores Pudding Shots take your favorite summer treat to the next level. Made with 7-ingredients, these boozy pudding shots will be a huge hit at any summer party.
S’mores Pudding Shots Were Made for Summer
If you’ve ever made ooey, gooey S’mores over a fire you know just how magical they taste. Perhaps it’s being out in the warm summer air or the good company but one thing is for certain – S’mores are delicious.
While traditional S’mores are delicious just as they are, you can give these S’mores Pudding Shots a try for a unique dessert idea that packs a punch.
These are made using Vodka for a one-of-a-kind boozy dessert made just for the adults.
Whip them over, put them over ice and you’ve got yourself the perfect party treat!
Want another S’mores recipe? Try our S’mores Hot Cocoa Bombs and S’mores Bars.
Why You’ll Love This Recipe
- It is easy to make – It’s as simple as mixing up a few simple ingredients, layering them in pudding cups and allowing it to set in the fridge.
- It is inexpensive – You can make a large batch of these for just a few dollars.
- These are delicious – If you enjoy S’mores and also love vodka, these will be right up your alley!
What You Need to Make S’mores Pudding Shots
- Instant Chocolate Pudding Mix – I tend to use the Jell-O brand or Dove
- Milk- To be mixed with the pudding mix
- Vodka– I used Tito’s Vodka but you can use any. Chocolate or whipped vodka would be good too!
- Cool-Whip – This gives you that fluffy, creamy texture
- Marshmallow Fluff – Instead of whipping cream on top that melts, this helps stabilize that whipped topping prior to serving
- Graham Cracker Crumbs – This is the base of your S’mores pudding shots
- Hershey’s Chocolate Bars – Used for the topping and adds to how cute these are!
Helpful Tips
- You can double or triple the amounts to make more just make sure you have enough pudding shot cups
- Wait to add the toppings until right before serving for best taste and look
- Leftovers can be stored in the fridge for 2-3 days. Keep in mind that the whipped topping (if any is added) may melt so you can scrape it off and then re-add before eating.
S’mores Pudding Shots
Ingredients
- 1 package Instant chocolate pudding mix 6 oz.
- 2 cups milk
- ½ cup vodka
- 16 ounces cool whip
- 1 cup marshmallow fluff
- 2 cups graham cracker crumbs
- 3 Hershey chocolate bars
Instructions
- In a large mixing bowl, whisk together pudding mix and milk, until smooth.
- Add vodka, and mix to combine.
- Add 8 ounces of the cool whip, and stir until fully incorporated.
- To 2 ounce plastic cups, add a small spoonful of graham cracker crumbs to each.
- Fill the cups the rest of the way with the chocolate pudding mixture.
- Move the shots to the refrigerator to chill for 1 hour.
- Before serving, make the whipped topping. Whisk together the remaining cool whip with the 1 cup marshmallow fluff.
- Prepare a piping bag with a 1M star tip, and add the marshmallow whipped cream to the bag.
- Pipe the whipped cream onto the shots in a small swirl.
- Top each shot with an individual rectangle from the chocolate bars.
- Serve and enjoy!
Nutrition
Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
