Strawberry Dragon Fruit Margarita
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This Strawberry Dragon Fruit Margarita is the perfect cocktail packed full of fruity flavors. Plus, it’s easy to make and pretty to serve up too!
A Dragon Fruit Margarita Is The Perfect Summer Drink
Margaritas and summer go together and if you don’t believe me, I dare you to give this fruity margarita a try!
All you need is a few simple ingredients and you’ll have the perfect summer margarita in minutes!
Want another margarita recipe? Try our popular Cotton Candy Margarita and Watermelon Margarita
Why You’ll Love This Recipe
- It is easy to make – Just throw the ingredients into a blender, blend and drink. It’s that easy!
- It is delicious – While it may sound weird, the flavors of strawberry, lime and dragon fruit pair well together and it’s so good!
What You Need to Make A Strawberry Dragon Fruit Margarita
- Tequila – You can use your favorite brand
- Lime Juice– I prefer freshly squeezed but you can use pre-made bottled
- Fresh Strawberries – Washed and sliced
- Dragon Fruit – Sliced into pieces or use a scooper
- Honey– I prefer raw, organic honey
- Ice
- Rosemary Springs – Optional but adds to the flavor and look
Helpful Tips
- You can find the fresh Rosemary Sprigs in the Produce Department, in small containers. Just rinse the Sprigs well, and dry on paper towels before using as a Garnish.
- This does not store well as leftovers.
Strawberry Dragon Fruit Margarita
How to make a delicious strawberry dragon fruit margarita at home
Ingredients
- ¼ cup Tequila
- ¼ Lime Juice – freshly squeezed
- 1 container strawberries washed and stemmed
- 3 scoops scoops of Dragon Fruit – see instructions
- 2 Tablespoons of Honey
- For glass rims – dip in Honey and Margarita Salt
- Ice Cubes
- Glasses – 8 ounce Glasses
- Rosemary Sprigs to Garnish – Optional
Instructions
- Start by Rinsing the Strawberries, and drying with paper towels.
- Rinse the Dragon Fruit, and Dry the Outside.
- Place the Dragon Fruit on a plate, and cut in half. Using a small Melon Baller, scoop out small scoops of the Dragon Fruit.
- Place the Scooped Fruit in a bowl, and place in the refrigerator.
- In a shallow dish, add the Honey, and in another shallow dish, or on a small plate, place the Margarita Salt.
- Dip the Glass rims in the Honey, and then in the Margarita Salt, and place in the refrigerator for about 20 minutes.
- In a Blender, add the Tequila, Lime Juice, about 8 of the Strawberries, 3 of the scoops of Dragon Fruit, Honey, and Ice Cubes. Blend until smooth.
- Remove glasses from the refrigerator, and pour the Margarita mixture into the glasses, filling them.
- Slice a lime, and make a slit on one side of the lime slices, and place on the rim of the Margarita Glass.
- Slice the Strawberries starting at the small tip of the Berry, and make a cut, or slit, about 3/4 of the way up the Berry, and place it on the rim of the Glass.
- Add a sprig of Rosemary, and a scoop of the Dragon Fruit to garnish.
- Serve, and Enjoy!
Nutrition
Serving: 1
Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
