Sugar, Sugar, Sugar…Oh, you sweet thing you! The holidays just wouldn’t be the same without you around so why should your cocktail be any different? This Sugar Plum Whiskey is sweet but will give you those nice rosy cheeks you’ve been longing for!

What You Will Need to Make a Sugar Plum Whiskey:

• 1.5-ounce Whiskey
• 1-ounce Cranberry Vodka
• 2 ounces Cranberry Juice
• 1 Plum, cut in half pit removed
• 1 Tablespoon Sugar
• Ice Cubes
• Martini Shaker

How to Make a Sugar Plum Whiskey:

1. Cut plum in half and remove pit.
2. Place a nonstick skillet over medium heat.
3. Sprinkle sugar over one-half of the plum. Place sugar coated plum in hot skillet and allow the plum to caramelize.
4. Remove from heat, set aside.
5. In a Martini shaker add whiskey, cranberry vodka, cranberry juice and ice cubes.
6. Shake well, strain into glass filled with ice.
7. Serve and enjoy!

Looking for more delicious holiday cocktails? Check out this Red Yuletide Rum!

This Red Snow Drift Cocktail is delicious too!

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Sugar Plum Whiskey

Sugar Plum Whiskey

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Ingredients

• 1.5-ounce Whiskey
• 1-ounce Cranberry Vodka
• 2 ounces Cranberry Juice
• 1 Plum, cut in half pit removed
• 1 Tablespoon Sugar
• Ice Cubes
• Martini Shaker

Instructions

Cut plum in half and remove pit.

Place a nonstick skillet over medium heat.

Sprinkle sugar over one-half of the plum. Place sugar coated plum in hot skillet and allow the plum to caramelize.

Remove from heat, set aside.

In a Martini shaker add whiskey, cranberry vodka, cranberry juice and ice cubes.

Shake well, strain into glass filled with ice.

Serve and enjoy!

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