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Unicorn Dip

Dip, Dip like a Unicorn Dip

No, I’m not talking about dance moves. I’m talking about an ooey, gooey colorful dip that you can eat with sorts of mix-in’s. It’s simple to make and looks so cute too! Just think of it as tasty Unicorn fluff!

unicorn dip up close

The key to a good unicorn dip is making sure you nail the colors. Sure, Unicorns can be all sorts of rainbow colors but I truly love the pastel pink, purple and mint.

While you can certainly use food coloring, I’ve found that gel food colors actually mix better into food such as the cream in this dip.

Remember a little goes a long way and will help you achieve that pastel color look for your dip.

unicorn dip in a bowl surrounded by graham crackers

In case you are wondering which gel food colors I used, I found mine on Amazon. The links to the colors I used are below.

Want more Unicorn Party Ideas? Check out more below!

Unicorn Dip

What You Need:

  • 1 package cream cheese – softened
  • ½ cup heavy whipping cream
  • 1 cup marshmallow cream (fluff)
  • 1-3 cups sugar – You can omit the sugar if you’d rather or even use less to get the consistency you’d like.
  • 1 tsp vanilla extract
  • 3 pastel gel food colors – I used pink, teal, and purple
  • Graham crackers or wafers for dipping
  • Colorful sprinkles (optional) for topping
  • Edible glitter (optional)
Unicorn Dip #unicorn #unicorndip #unicornfood #magicaldip #diplikemagic #unicornparty

How to Make Unicorn Dip:

In a small bowl, whip heavy cream with an electric mixer until you have soft peaks.

In a large bowl, combine cream cheese, your heavy cream, marshmallow cream, sugar, and vanilla. Blend with an electric mixer until smooth.

Divide mixture into 3 equal parts, and add one *small* drop of gel color to each until you have a desired color.

In a clean serving bowl, add 1 spoon full of each of your colored mixtures, alternating until your bowl is full. Take a fork and stir lightly until you have a desired blended look.

Add sprinkles and edible glitter.

Serve with graham crackers, wafers, or your favorite fruit.

**You can serve immediately, or cool in the fridge for 1 hour**

Unicorn Dip

4.60 from 113 votes
Brittanie
How to Make Unicorn Dip for the ultimate Unicorn party food!
Prep Time 5 minutes
Additional Time 5 minutes
Total Time 10 minutes
Servings 6

Ingredients
  

  • 1 package cream cheese – softened 8 oz
  • ½ cup heavy whipping cream
  • 1 cup marshmallow cream fluff
  • 1-3 cups sugar
  • 1 tsp vanilla extract
  • 3 pastel gel food colors – I used pink teal, and purple
  • Graham crackers or wafers for dipping
  • Colorful sprinkles optional for topping
  • Edible glitter optional

Instructions
 

  • In a small bowl, whip heavy cream with an electric mixer until you have soft peaks.
  • In a large bowl, combine cream cheese, your heavy cream, marshmallow cream, sugar, and vanilla. Blend with an electric mixer until smooth.
  • Divide mixture into 3 equal parts, and add one small drop of gel color to each until you have a desired color.
  • In a clean serving bowl, add 1 spoon full of each of your colored mixtures, alternating until your bowl is full. Take a fork and stir lightly until you have a desired blended look.
  • Add sprinkles and edible glitter.
  • Serve with graham crackers, wafers, or your favorite fruit.

NUTRITION

Serving: 1 | Calories: 363kcal | Carbohydrates: 67g | Protein: 3g | Fat: 10g | Saturated Fat: 5g | Polyunsaturated Fat: 5g | Cholesterol: 24mg | Sodium: 134mg | Fiber: 1g | Sugar: 59g

Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.

Keyword unicorn, unicorn dip, unicorn party ideas
Course Easy Recipes
Cuisine Dessert
Did you try this recipe?Mention @simplisticallyliving or tag #simplisticallyliving!
4.60 from 113 votes (112 ratings without comment)
Recipe Rating




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Sara

Monday 18th of December 2023

I made this for my daughter's 3rd birthday party, it was so delicious and easy to make. I used less than 1 cup of sugar. However, I used regular color food drops and the colors came out more dark than pastel, but I covered it with sprinkles and it was great to dip Nilla Wafers and Strawberries in it!

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Veronica

Sunday 1st of May 2022

This is delicious! I doubled the recipe but I used about 1.5 cups of powdered sugar for the entire doubled recipe. I also used “extra creamy frozen whipped topping” so it would hold its shape better since I’m using a piping tip to put it into a serving dish. It turned out great!

Brittanie

Sunday 1st of May 2022

Yay thank you for sharing! I am so glad you enjoyed it!