De Menthe Cranberry Cocktail
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- 1 oz. Smirnoff Peppermint Twist
- ½ oz. Creme de Menthe
- 3 oz. Cran-Apple Juice
- Shards of Peppermint Candy Cane
- Crushed Ice
In a cocktail shaker add Smirnoff Peppermint Twist, creme de menthe, cran-apple juice, and top with ice cubes.
Secure the lid on the cocktail shaker and shake vigorously for 30 seconds.
Strain mixture into a standard whiskey glass topped with fresh ice cubes.
Garnish with shards of candy cane and fresh mint.
Serve.
Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.