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Hocus Pocus Hot Cocoa

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Brittanie
This Hocus Pocus Hot Cocoa will put a spell on you with every sip. It combines milk, sugar, mint chocolate chips, and a few other ingredients to make a scary good drink for Halloween.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 1

Ingredients
  

  • 5 cups Whole milk
  • ⅓ cup Sugar
  • ½ cup Mint chocolate chips
  • ½ cup White Chocolate chips
  • 1 teaspoon Vanilla
  • 2 teaspoons Mint Syrup
  • 2 drops Green gel food coloring
  • Whipped Cream
  • Halloween Sprinkles

Instructions
 

  • In a large pot, combine your milk and sugar.
  • Place over medium heat and bring the milk to a simmer. Simmer for 4 minutes.
  • Stir to combine until the sugar is dissolved.
  • Add the white chocolate chips, mint chocolate chips and green food coloring.
  • Stir until well combined and the chocolate is melted.
  • Remove from heat.
  • Add the vanilla and mint syrup.
  • Serve Hot and Top with whipped cream and Halloween sprinkles.

Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.

Course Easy Recipes
Cuisine Drinks
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