Kahlua Dip
Brittanie
This delicious Kahlua Dip is made with just a few simple ingredients, including Kahlua liqueur, cream cheese, and whipped topping. It's easy to prepare and can be served with a variety of dippers, such as cookies, fruit, or pretzels.
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Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 5 minutes mins
Servings 1
1 package of Cream Cheese - softened ½ cup of Kahlua 1 8- ounce tub of Cool Whip 1 teaspoon of Vanilla 1 cup of Powdered Sugar ½ cup Hershey's cocoa powder ⅛ cup Chocolate sprinkles Cookie Graham Crackers, Pretzels
In the mixing bowl of a stand mixer, add the softened cream cheese, Kahlua, Cool Whip, and Vanilla, and mix until blended, smooth and creamy.
Add the powdered sugar and the cocoa, and mix until blended.
Spoon into a serving bowl and top with chocolate sprinkles to serve.
Serve and Enjoy!
Serving: 1 | Calories: 206 kcal | Carbohydrates: 26 g | Protein: 2 g | Fat: 11 g | Saturated Fat: 7 g | Polyunsaturated Fat: 3 g | Cholesterol: 9 mg | Sodium: 84 mg | Fiber: 1 g | Sugar: 19 g
Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
Course Dessert
Cuisine American