Vampire Blood Hot Cocoa
This 7-ingredient Vampire Blood Hot Cocoa is a spooky fun drink you can make for Halloween. It combines chocolate chips, vanilla, milk, sugar, red food coloring and red velvet syrup to create a tasty drink even the kids will love!
Equipment
Ingredients
- 5 cups whole milk
- ⅓ cup sugar
- ½ cup milk chocolate chips
- ¼ cup dark chocolate chips
- 1 teaspoon vanilla
- 2 teaspoon red velvet syrup
- 2 drops red gel food coloring
- Whipped Cream
- Halloween Sprinkles
Instructions
- In a large pot, combine milk and sugar and place over medium heat until the milk begins to simmer (above 4 minutes).
- Continue stirring until sugar is dissolved.
- Add the chocolate chips and red food coloring into the pot and stir until combined and the chocolate is melted.
- Remove from heat.
- Add the vanilla and red velvet syrup and stir to combine.
- Top with whipped cream and sprinkles.
- Serve warm.
Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
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