Halloween Jello Shots
How to Make Halloween Jello Shots
Ingredients
- 1 - 3 oz box Orange jello
- 1 Cup boiling water
- ½ Cup cold water
- ½ Cup Orange Vodka
- 16 - 2 oz to-go condiment containers with lids
- 1 - 3 oz grape jello
- 1 Cup boiling water
- ½ Cup cold water
- ½ Cup black vodka
Instructions
- Using a small pot, bring 1 cup of water to a boil
- Using a medium bowl, combine the boiling cup of water and the 3 oz orange jello. Whisk until combined and the powder has dissolved.
- Whisk in the cold water and the orange vodka
- Using a measuring cup with a sprout, fill each condiment container halfway full.
- Place into the fridge for about 30 minutes to allow jello to set.
- Using a small pot again, bring the 1 cup of water to a boil
- Using another medium bowl, combine the boiling cup of water and the 3 oz grape jello and whisk until powder is dissolved
- Whisk in the cold water and the black vodka
- Slowly pour the black jello onto the orange jello
- Place into the fridge for about 30 minutes or overnight to allow jello to set.
- Serve and enjoy!
NUTRITION
Serving: 1 | Calories: 183kcal | Carbohydrates: 9g | Protein: 1g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 11g | Cholesterol: 7mg | Sodium: 512mg | Fiber: 1g | Sugar: 6g
Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
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