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Gingerbread Cookie Cocktail

5 from 1 vote
Brittanie
A Gingerbread Cookie Cocktail is the perfect holiday drink. It's sweet, smooth and has the perfect amount of spices to give it that holiday feel.
Prep Time 5 minutes
Additional Time 5 minutes
Total Time 5 minutes
Servings 1 Cocktail

Ingredients
  

  • 2 oz. gingerbread simple syrup
  • 1 oz. vodka
  • 2 oz. half and half
  • ½ oz. Kahlua
  • Ice
  • Gingerbread or other Christmas-themed sprinkles
  • Vanilla frosting

Instructions
 

  • Add 2-3 tbsp. of sprinkles to a shallow saucer.
  • Use a butter knife to add a thin layer of frosting to the rim of your glass, about ¼ inch thick. Dip the frosting rim into the sprinkles.
  • Fill your glass halfway with ice.
  • Add 1 oz. vodka, 2 oz. half and half, ½ oz. Kahlua, and finish with 1-2 oz. gingerbread simple syrup.
  • Give the drink a gentle stir.
  • Serve and Enjoy!

NUTRITION

Serving: 1 | Calories: 1299kcal | Carbohydrates: 247g | Protein: 6g | Fat: 27g | Saturated Fat: 11g | Polyunsaturated Fat: 16g | Cholesterol: 51mg | Sodium: 503mg | Fiber: 1g | Sugar: 217g

Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.

Course Christmas
Cuisine Cocktails
Did you try this recipe?Mention @simplisticallyliving or tag #simplisticallyliving!