Gingerbread Cookie Cocktail
Brittanie
A Gingerbread Cookie Cocktail is the perfect holiday drink. It's sweet, smooth and has the perfect amount of spices to give it that holiday feel.
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Prep Time 5 minutes mins
Additional Time 5 minutes mins
Total Time 5 minutes mins
Servings 1 Cocktail
- 2 oz. gingerbread simple syrup
- 1 oz. vodka
- 2 oz. half and half
- ½ oz. Kahlua
- Ice
- Gingerbread or other Christmas-themed sprinkles
- Vanilla frosting
Add 2-3 tbsp. of sprinkles to a shallow saucer.
Use a butter knife to add a thin layer of frosting to the rim of your glass, about ¼ inch thick. Dip the frosting rim into the sprinkles.
Fill your glass halfway with ice.
Add 1 oz. vodka, 2 oz. half and half, ½ oz. Kahlua, and finish with 1-2 oz. gingerbread simple syrup.
Give the drink a gentle stir.
Serve and Enjoy!
Serving: 1 | Calories: 1299kcal | Carbohydrates: 247g | Protein: 6g | Fat: 27g | Saturated Fat: 11g | Polyunsaturated Fat: 16g | Cholesterol: 51mg | Sodium: 503mg | Fiber: 1g | Sugar: 217g
Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
Course Christmas
Cuisine Cocktails