2-Ingredient Dr. Pepper Cake
Brittanie
This 2-Ingredient Dr. Pepper Cake is an easy soda cake recipe that may just be the tastiest cake you'll ever make. The best part is, there is no milk, no eggs and no butter required! Perfect for the person who loves Dr. Pepper.
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Prep Time 5 minutes mins
Cook Time 25 minutes mins
Additional Time 5 minutes mins
Total Time 5 minutes mins
Servings 1
1 box of chocolate cake mix 1 can of Dr. Pepper any flavor Whipped cream optional Maraschino Cherries optional
Begin by preheating your oven to 350°F and lightly greasing a 8x8 inch baking dish.
Next, in a large mixing bowl combine the cake mix and can of Dr. Pepper until everything is well combined.
Pour the batter into the greased baking dish and bake in the oven for 25 minutes or until a toothpick inserted into the center comes out clean.
Once finished baking, let cool completely before adding your favorite icing or a dollop of whipped cream and a cherry on top.
Cut into squares. Serve and Enjoy!
Serving: 1 | Calories: 24 kcal | Carbohydrates: 5 g | Sodium: 21 mg | Sugar: 1 g
Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
Course Dessert
Cuisine American