Blue Hawaiian Cocktail
How to make a Blue Hawaiian Cocktail at home using coconut cream, blue curacao, rum and a few other ingredients.
Ingredients
- 1 cup ice cubes plus more for serving
- 1 ½ cup 12oz white rum
- ¾ cup 6oz blue curaçao
- 2 cups 16oz pineapple juice
- ½ cup 4oz coconut cream
- Fresh pineapple slices/cubes for garnish
- Cocktail cherries for garnish
Instructions
- Add ice cubes into a large pitcher.
- Pour the white rum, blue curaçao, pineapple juice, and coconut cream into the pitcher.
- Stir well. You may need to use a whisk to break up the coconut cream If you don’t mix it before adding it to the pitcher.
- Pour into an ice-filled glass.
- Garnish with pineapple slices and cocktail cherries. Enjoy.
NUTRITION
Serving: 1 | Calories: 112kcal | Carbohydrates: 15g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 51mg | Sugar: 13g
Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
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