McDonald's Big Mac Sauce
Brittanie Pyper
How to make a homemade version of McDonald's Big Mac Sauce
Prevent your screen from going dark
Prep Time 5 minutes mins
Total Time 5 minutes mins
Servings 3 /4 Cup
- ½ Cup Real Mayo
- 2 Tablespoons Sweet Relish
- ½ Tablespoon Yellow Mustard
- ½ Teaspoon White Vinegar
- ½ Teaspoon Onion Powder
- ½ Teaspoon Garlic Powder
- ½ Teaspoon Paprika
Combine all ingredients in a small mixing bowl and stir until combined.
Use immediately or store in an airtight container, in the fridge, for up to 1 week.
Serving: 1 | Calories: 201kcal | Carbohydrates: 4g | Protein: 1g | Fat: 21g | Saturated Fat: 3g | Polyunsaturated Fat: 17g | Cholesterol: 12mg | Sodium: 258mg | Sugar: 2g
Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
Course Copycat Recipes
Cuisine American