Fall is Crock Pot season and you know I just had to put my Crock Pot to work. This Crock Pot Vanilla Latte is the perfect warm fall drink and is sure to bring delightful scents to your home.

I have to say, the Crock Pot and Instant Pot are two of the most brilliant inventions ever made.

They both make preparing and serving meals so simple. I like simple especially during this time of the year that is our busiest season in terms of family gatherings and business sales.

With that being said, this Crock Pot Vanilla Latte is one of my go-to drinks. It provides a warm fuzzy feeling no matter what time of the day it is. And sometimes, we all need that.

Here is what you need to make Crock Pot Vanilla Latte:

• A Crock Pot
• Milk (can use Soy Milk if you have an allergy)
• 2 Cups Brewed Coffee, extra strong
• Vanilla Extract
• White Chocolate Chips
• Whipped Cream for Topping
• Nutmeg

How to Make Crock Pot Vanilla Latte:

First, pour milk, coffee, vanilla, nutmeg, and white chocolate chips in a crockpot, mix and turn on medium heat.

Cook for 2 hours.

When finished, let cool a bit down to warm, pour into cups, top with whipped cream, and sprinkle with extra nutmeg.

Enjoy!

Crock Pot Vanilla Latte

Yield: (4) 8 oz. Cups

Cook Time: 2 hours

Total Time: 2 hours

This Crock Pot Vanilla Latte is the perfect warm fall drink and is sure to bring delightful scents to your home.

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Ingredients

• ● 2 cups milk (can use Soy Milk if you have an allergy)
• ● 2 cups brewed coffee, extra strong
• ● 1 tbsp vanilla extract
• ● ⅓ cup white chocolate chips
• ● Whipped cream for topping
• ● 1 tsp nutmeg

Instructions

1. First, pour milk, coffee, vanilla, nutmeg, and white chocolate chips in a crockpot, mix and turn on medium heat.
2. Cook for 2 hours.
3. When finished, let cool a bit down to warm, pour into cups, top with whipped cream, and sprinkle with extra nutmeg.
4. Enjoy!