Bloody Guts Cinnamon Rolls are eerie pastries that may look like they’re straight out of a horror movie, but don’t let their appearance scare you away. Beneath the gory facade lies a deliciously sweet and gooey surprise that will have your taste buds screaming for more
These creepy cool bloody guts cinnamon rolls will be a huge hit at any Halloween party and will totally creep out any party guest.
How to Make Bloody Guts Cinnamon Rolls
It’s an easy as using store-bought cinnamon rolls, unraveling them and placing them into a baking dish to resemble “guts” and baking. Then just top with red coloring icing and you’ve got a one-of-a-kind Halloween treat.
- 12oz Can Cinnamon Rolls
- Red Icing (or white icing and red food coloring
- Preheat oven to 350 degrees.
- Unravel the cinnamon rolls and place them into an 8x8 pan creating guts.
- Bake for 8-10 minutes.
- Remove from the oven and smother in red icing.
- Serve and enjoy!
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Nutrition Information:Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 241Total Fat: 9gSaturated Fat: 3gTrans Fat: 2gUnsaturated Fat: 2gCholesterol: 0mgSodium: 467mgCarbohydrates: 39gFiber: 1gSugar: 20gProtein: 3g
*Nutrition facts are an estimate and not guaranteed to be accurate. Please consult with a registered dietitian for dietary advice. You may read our Nutritional Disclaimer here: https://www.simplisticallyliving.com/nutritional-disclaimer/