Easy Christmas Sugar Cookie Dip Recipe
This post may contain affiliate links. Read our disclosure policy here.
This Christmas Sugar Cookie Dip is a sweet dessert dip that is served with your favorite dippers for the holiday season.
This Christmas cookie dip is an easy recipe to make for snack boards and is a great addition to any Christmas party.
The best thing about this recipe is that you can customize your toppings and serve it alongside your favorite dippables including Christmas cookies, your favorite fruit, animal crackers, and other sweet treats.
Looking for another Christmas Dip recipe? Try this Grinch Dip. This Little Debbie Christmas Tree Dip is always a huge hit too!
And if you’re looking for a boozy option, try this Boozy Peppermint Dip.
Helpful Tips:
- You can make this ahead of time, just keep it chilled.
- Feel free to add food coloring if you wish to color the sugar cookie dip.
- You can double or triple the recipe as needed.
It is so delicious and the perfect sweet treat for the holidays!
Ingredients Needed to Make Christmas Sugar Cookie Dip
- Sugar cookie dough
- White icing
- Cream cheese, softened
- Frozen whipped topping, thawed
- Christmas sprinkles
How to Make Christmas Sugar Cookie Dip
Simply start by making your Christmas sugar cookies. If using pre-made cookies or don’t want cookies, you can skip this step.
Next, whip your ingredients together and allow the dip to chill in the fridge.
When ready, top with Christmas sprinkles and serve and enjoy!
Christmas Sugar Cookie Dip
Ingredients
- 1 package sugar cookie dough
- 1 16- ounce container white icing
- 8 ounces cream cheese softened
- 1 cup frozen whipped topping thawed
- ¼ cup Christmas sprinkles plus more for topping
Instructions
- Roll out the sugar cookie dough according to the package instructions and use Christmas cookie cutter shapes to cut out the cookies. Bake according to the package instructions and allow to cool completely.
- While the cookies are baking, prepare the dip by beating together the white icing and cream cheese until light and fluffy.
- Fold in the whipped topping and Christmas sprinkles.
- Cover the bowl and chill for at least one hour.
- When ready to serve, sprinkle more sprinkles on top of the dip.
- Serve the dip with the baked sugar cookies. Enjoy!
NUTRITION
Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
I’ve always wanted to make a fun, sweet dip – and this one looks just as delicious as all the other recipes I’ve seen – but I’ve been hesitant with adding cream cheese to a sweet dish! It seems like a savoury food for me, and I’m worried the smell might ruin the taste of the dip for me, but I doubt there’s a good substitution. I guess I’ll have just to give one of them a try, won’t I?!