Raspberry Lemonade Jello Shots
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Raspberry Lemonade Jell Shots will be a huge hit at summer parties. These tasty shots are made with simple ingredients and are so easy to make.
After a really long week, I can’t think of a better way to relax than with some tasty shots.
These are even great to serve up on a hot day in the Summer at a pool party or whenever you need a delicious treat with a boozy kick.
Want more jello shot recipes? Try our Pink Lemonade Jello Shots, Orange Creamsicle Jello Shots, Mountain Dew Baja Blast Jello Shots and Blue Hawaiian Jello Shots. And if you enjoy raspberry and lemon, try our Raspberry Lemonade Slushie.
Helpful Tips:
- If making these for an outdoor party, place the jello shot cups over ice and allow guests to add the whipped cream right before consuming.
- You can change the flavor of jello. For example, if you want a fun strawberry lemonade flavor, you can swap out the gelatin mixture for strawberry jello instead.
- If making for a larger party, you can double or triple the recipe.
- I used 2 oz. plastic cups but you can use small plastic shot cups if you prefer.
Ingredients Needed to Make Raspberry Lemonade Jello Shots
- Raspberry Jell-o – Can also use strawberry gelatin
- Water (hot water or cold water)
- Lemonade – I like Simply Lemonade but you can use whatever
- Vodka – this can be regular vodka, lemon vodka, or even a combination of strawberry vodka
- Whipped cream, for topping
- 1 lemon, sliced and quartered for topping
Items needed:
How to Make Raspberry Lemonade Jello Shots
Start by making your jello mixture and add in your cup vodka.
Once your jell-o shots mixture is made, pour into your chosen shot glasses.
Refrigerate several hours to allow the jello to set.
Top off with whipped cream and a lemon slice. Serve at your next party and enjoy!
Raspberry Lemonade Jello Shots
Equipment
Ingredients
- 1 box of raspberry jello (6 oz)
- 2 cups water
- 1 cup lemonade
- 1 cup vodka
- Whipped cream for topping
- 1 lemon sliced and quartered for topping
Instructions
- In a medium saucepan, bring 2 cups of water to a boil.
- Remove from the heat and whisk in jello mix, stirring until dissolved.
- Add lemonade and vodka, stir to combine.
- Place your shot cups onto a baking sheet, and fill the cups with the jello mixture.
- Move the cups to the refrigerator to chill for 2 hours.
- Before serving, top with whipped cream and lemon slices.
Nutrition
Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.